Monday 26 October 2015

Healthy Sheera

PRHMM104403-01

Ingredients:-

  • Finger Millet flour- 2 tbsp 
  • Wheat flour- 2 tbsp 
  • Soya flour- 2 tbsp 
  • Jiggery- 2 tbsp 
  • Almonds, chopped- 8-10 
  • Cardamom powder- ½ tsp 


Preparation method:-

  • Dry roast Finger Millet flour, wheat flour and soya flour in a pan, stir continuously. 
  • Cook till brown. 
  • Put water and jaggery together in a separate pan, boil till jaggery fully dissolved. 
  • Add jaggery water to the roasted flour and cook for a while. 
  • Add cardamom powder and mix well. 

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